Eat It As A Meal Or As A Side Dish - This Spanish Rice Recipe Is Simply Fantastic!

8 Slices nitrate free bacon

1 C finely chopped onion

¼ C chopped green pepper

14.5 oz can chopped tomatoes

¾ C uncooked long-grain rice

½ C Chili sauce

1 t salt

1 t brown sugar

½ t Worcestershire sauce

¼ t pepper

1 ½ C water

Cook bacon until crisp in a 10” skillet. Remove bacon from pan. Keep fat and cook

onion & green pepper until tender, not browned.

Add the remaining ingredients to pan. Cover and simmer for 35-40 minutes (or until rice

is tender). Crumble bacon on top.

Enjoy!